Peach Spice Cake Recipe with Cream Cheese

Upside Down Peach Spice Cake recipe with Cream Cheese Layer

Peach Spice Cake Recipe Below โ†™๏ธ

Peach Spice Cake Recipe
Peach Spice Cake Recipe

๐Ÿบ8 oz frozen sliced peaches (or fresh; blot juices)
๐Ÿบ1/4 C. butter or plant butter
๐Ÿบ1/8 C. brown sugar stevia blend (BSSB)
๐Ÿบ1/8 C. stevia powder

๐Ÿบ 2 C. AP sifted flour + 1 TB, separated
๐Ÿบ 1/2 C. wheat flour
๐Ÿบ 2 tsp. baking powder
๐Ÿบ 1 tsp. baking soda
๐Ÿบ 1/2 tsp. salt
๐Ÿบ 2 tsp. cinnamon
๐Ÿบ 1 tsp. ginger
๐Ÿบ 1/2 tsp. nutmeg
๐Ÿบ 1/2 tsp. cloves

๐Ÿบ 1 C. oil (coconut/canola/veg)
๐Ÿบ 1 C. stevia brown sugar blend
๐Ÿบ 1 C. applesauce
๐Ÿบ 4 eggs, whisked
๐Ÿบ 2 tsp. vanilla ext.
๐Ÿบ 1/4 C. greek yogurt
๐Ÿบ 1 TB molasses or honey

Cook Also: Ground Turkey Cottage Pie Sweet Potato

๐Ÿบ8 oz cream cheese, softened
๐Ÿบ1 egg
๐Ÿบ1/2 C. stevia powder
๐Ÿบ1 tsp. vanilla ext.
๐Ÿบpinch salt

Heat oven to 350ยฐF. Prep bundt pan with baking spray (1:1:1 ratio of flour, oil, + shortening). Press peach slices into the bottom of a bundt pan, making a ring pattern. Melt butter, stir in stevia + BSSB. Pour over peaches. Sprinkle 1 TB of flour over the peach topping.

Bowl 1: Whisk flours, b. powder + soda, salt, + spices.
Bowl 2: Whisk oil, yogurt, BSSB, applesauce, eggs, vanilla, + molasses/honey. Pour wet ingredients into dry; combine.
Bowl 3: With a mixer, beat cream cheese until smooth. Add stevia, egg, vanilla, + salt. Mix until fluffy.

Spread 1/2 of cake batter into the bundt pan, gently spreading but not disturbing the peach bottom. Spoon c. cheese batter on, spreading evenly without mixing in. Spoon/smooth remaining batter on top of the c. cheese layer. Bake for 45-50 minutes. The top will be golden; the toothpick/cake tester should come out clean.

Remove cake from oven + cool on wire rack. After 15 mins, gently turn the cake upside down, using the rack for support. Tap pan to help release cake. Allow cooling completely. Enjoy!

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